Luncheon Package
Options
Menu A: $15
Per Person
Soup & Big Salad
or Small Salad $ Sandwich
Includes Dessert, Coffee & Soft Drinks
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Package with Menus
Menu B: $20
Per Person
1st
course house salad or bowl of soup.
2nd course choice of three entrées customized for your group.
Some entree options: Braised Beef Short Rib Sandwiches, Housemade
Crab Raviolis, Salmon with squash in tomato broth or Chicken Valdastano.
Includes Dessert, Coffee & Soft Drinks
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Package with Menus
Menu C /Buffet:
$20 Per Person
Choose
one of the following: Grilled Salmon, Baked Pork Tenderloin with cipollini
onions in San Marzano tomato sauce, Pulled Pork Sandwiches or Chicken
Breast with mushroom marsala sauce. (other entrees available)
Includes Fresh Rolls, Garden Salad, Pasta Salad and Homemade Bruschetta
min 20 people
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Menu D / Brunch:
$25 Per Person
Choose
three appetizers and three entrees.
Example appetizers; Smoked Salmon with cucumber pappardella and horseradish
sour creme, Crisp Calamari with a lemon remoulade dipping sauce or
Fresh Fruit with hand carved prosciutto.
Example entrees; Traditional Eggs Benedict, Veal Stuffed Chicken Legs
or Shrimp Picatta.
Includes: Fresh Pastries and a BYOV Create Your own Bloody Mary Bar.
min 20 people
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Any questions or to set up an appointment please call 610.436.4100
after 2pm and speak with John Brandt-Lee
Or send an email to john@avalonrestaurant.net