An Old World tradition served in Italian-American households on La Vigilia (Christmas Eve). The meal consists of course after course of exceptionally prepared seafood dishes, often as many as 7, 10, or even 13. The significance of the number of courses varies from household to household, some families say it is seven for the sacraments to as many as 13 for the 12 apostles plus Jesus. Our tradition is 5 courses with 7 fishes.
Feast of Seven Fishes Menu
(served family style)
artichokes, grilled vegetables, preserved tuna & red pepper roulade, mozzarella, salumi,
sharp provolone, baccalà fritter & fried calamari
seafood pescatore| crab, lobster, mussels, marinara, linguini
cod|risotto style orzo, putanessca sauce
sea scallops |haricot vert, risotto, red wine demi sauce
organic mixed greens with balsamic vinaigrette, truffle oil
buhdino, crème brulee, truffle bomb, bread pudding
Everyone at the table must participate $49 per person
Reservations available December 24th starting at 4pm
Limited ala carte menu and children menu will be available
Call 610.436.4100 to reserve now!