Celebrate Mother’s Day with us at our West Chester location!

Dinner will begin at 3pm with our three-course price that includes, appetizer, entree, dessert and complimentary limoncello. A special dinner for all the special moms. 

For our Brunch Buffet Click Here

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West Chester location only. 

For tables larger than 8 guests please call the restaurant 610.436.4100. 

Online reservation will not be available for large groups.

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Adults: $60

Children (ages 5–12): $29 | Kids under 4 eat free!

 

APPETIZER

FRIED CALAMARI

flour dusted and fried served with lemon caper remoulade & marinara

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BURATTA CAPRESE olive oil poached tomatoes, basil, roasted tomato coulis, crostini GF  (ask for gluten free crackers) 

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WHIPPED GOAT CHEESE AND ROASTED BEETS marcona almonds, orange segments, arugula, balsamic vinaigrette

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SAUTÉED MUSSELS

red sauce, grilled bread  (GF ask for no bread)

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BACON WRAPPED DATES blue cheese dressing

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EGGPLANT CHIPS panko crusted, fried, marinara dipping sauce 

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BRAISED SHORT RIB EGGROLLS caramelized onion, Cooper American, horseradish crema

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AVALON CAESAR shaved Parmesan, garlic croutons, roasted red pepper, mozzarella, tomato, chopped romaine, Caesar dressing 

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ENTREE

LOBSTER, SHRIMP & FILET TIPS  fingerling potatoes, seasonal vegetable, veal demi sauce  GF 

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CHICKEN PARMESAN mozzarella, linguine, marinara

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CHICKEN MILANESE mozzarella burrata, arugula, tomato, lemon caper remoulade

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TORTELLINI ALFREDO WITH BLACKENED CHICKEN cream, Parmesan cheese, peas 

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PENNE ALLA VODKA peas, pancetta, KITCH vodka sauce  vegetarian available

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SPICY CRAB AND SHRIMP PENNE sautéed crab and shrimp tossed with penne in KITCH Calabrian spicy marinara 

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JUDY FOODIE’S PASTA SPECIAL shredded beef short ribs, mushrooms, caramelized onion, veal demi, pappardelle

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BURATTA AND LEMON RAVIOLI basil, olive oil, chunk tomato , fresh burrata

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STEAK FRITES* grilled hanger steak, fries, red wine sauce GF 

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SEAFOOD ALA VODKA shrimp, crab, lobster peas and pancetta in vodka sauce 

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PESCATORE mussels, shrimp, crab, calamari, clams over linguine marinara 

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CHICKEN LEMON & CRAB tomato, spinach, linguine, capers,  creamy picatta sauce 

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WHITE FISH DU JOUR tomato, spinach, fingerling potatoes,  picatta sauce 

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DESSERT

canolis, croissant beignets, flourless chocolate torte, carrot cake

 

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